1/8/2024 0 Comments Ecto cooler strainTHE POINT is that I assume most people around my age know of Ecto-Cooler, and where it comes from: Which is the Ghostbusters 4 cool dudes (or, most recently, gals) who bust ghosts. I’ve just discovered that Vanilla Pudding Pops would make a good “Unicorn Horn” dessert if I ever have a need for that, however. To those OLDER readers who have no connection to the idea, the example I would use is…probably Jell-O Pudding Pops? I don’t know early 80’s/late 70’s food. In a way I…THINK something like “Drake and Josh” or “ Catscratch” might lock in your brains. Turns out I’m a bit of a repetitive drunk.Īnywho, to the unaware, whom I just implied were young’uns, to those of us born from around 1982 to 1992, the phrase “ecto-cooler” is a stabbing knife of memory to a younger, happier time. I’d say “you decide”, but I literally just did that bit. Those of you with the background, skip to the next section to skip over the explanation for the young’uns. And thus, you either know what we’re doing, or you’re worried I’ve started speaking in tongues. Look, I’m not going to play coy, you read the title card. And while you COULD explore all of those interesting descriptors, you can also just click this link, get the recipe, and get brewing for yourself. Today’s cocktail is a surprisingly simple, somewhat nostalgic, seasonally appropriate, and legally non-actionable riff on a drink from Jon’s childhood. A process he USED to do without a special name, but branding is the Master Sword of internet marketing, so here we are. Why hello there, and welcome back to Kitchen Catastrophe’s series, Catastrophic Cocktails, where, in order to buy himself time and write off his copious alcohol purchases as business expenses, Jon O’Guin explores the world of drinks.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |